One of my easiest and most delicious desserts is this meringue, which ends up crunchy on the outside and marshmallow-y on the inside. It’s so sweet, but not too sweet, which makes them so tasty and super impressive for a large group of people. This …
These are THE BEST fudgy brownies… trust me. Or better yet, make them yourself. My fudgy brownies encompass the best parts of a brownie: the dense chewiness, rich chocolatey flavor, and perfect moistness. They’re so soft and melt in the mouth while being perfectly baked. …
Lemon is one of my absolute favorite flavors, but I often find that lemon desserts are too mild and not lemony enough. These lemon crinkle cookies are so soft, tender, delicious, and best of all, they’re packed with fresh lemon flavor. They’re so simple to …
Candied citrus peel is a great way to use up the leftover peel of oranges, lemons, limes, and pretty much any citrus fruit you can think of. It’s super delicious and super simple, what can go wrong with citrus and sugar? I often find candied …
Tiramisu, if you’ve never had it, is a must try. It is a heavenly Italian combination of soft sponge, coffee, rich mascarpone custard, and fluffy whipped cream. It takes a little more effort than the traditional cake, but it is sooooo worth it. And, after …
These cinnamon cookies are perfect for any occasion, especially when you’re craving a sweet, lightly spiced treat! It’s a third of the effort that goes into cinnamon rolls, as the dough comes together and minutes and you don’t have to worry about kneading, proofing, etc! …