This Greek classic is absolutely delicious; it’s a phyllo pastry filled with spinach, feta, ricotta and some delicious garlic. I love to make these myself because nothing compensates for the simple and fresh ingredients. They’re actually fairly simple to make, and I have tons of …
The easiest side dish for any meal has to be this delicious homemade bruschetta, which is basically garlic bread topped with fresh tomato, basil, and extra olive oil. They’re so easy to make and super delicious. The first thing to do is to pick your …
Guacamole is the most classic, delicious example of how avocados are the best food in the world. No, really. As an avid lover of avocados, I absolutely love this recipe. My classic guacamole is a perfect combination of ripe avocados, sweet tomatoes, red onion, spicy …
Smashed potatoes: my literal favorite way to make potatoes in the entire world. They encompass the best part of the food: they’re soft and creamy on the inside, yet crispy and salty on the outside. Literally, with ingredients such as potatoes, olive oil, salt, and …
This salmon recipe complements the fattiness and richness of the fish itself with acidic lemon juice, olive oil, dijon mustard, garlic, and some simple spices. It comes together in just about twenty minutes and is great to hae with some simple rice and a salad. …
Garlic green beans are a great side dish to make alongside any dinner, and come together super quickly too. With just a few ingredients, they’re deliciously and simply seasoned. They go along with everything! The process is simple: You steam or boil the green beans, …