These raspberry lemon bars are a twist on my classic lemon bars with the same buttery shortbread and powdered sugar top! The only difference is the proportion of raspberry juice in the lemon custard. Essentially, you just make the crust by browning some butter and …
These chocolate cake truffles are absolutely delightful and make perfect gifts! Made from rich chocolate cake, swiss meringue buttercream, and coated with dark chocolate, they’re beautiful and delicious. This is probably my favorite chocolate cake recipe, I’ve used it in my reimagined black forest cake …
My lemon bars are the absolute best: a buttery shortbread crust topped with smooth, tangy lemon curd and a heavy dusting of powdered sugar. They are so easy to make and this recipe absolutely takes them up a notch with the addition of brown butter …
This easy salted caramel sauce comes together in under 15 minutes, and it’s a deliciously sweet topping for cakes, cupcakes, and ice cream! With only six ingredients, it is one of the easiest desserts on my page. Just recently, I used this delicious sauce for …
This strawberry mango tart is absolutely gorgeous and a super refreshing and impressive dessert to make! It’s fairly simple, with a delicious sweet crust pastry shell, a lemon mascarpone cream, and fresh fruit topping! You can also customize the fruit depending on what’s in season. …
These mini raspberry and almond butter swirl cheesecakes are some of the easiest and healthiest desserts you could make. They’re actually not very sweet, allowing for the delicious flavor of raspberry and almond to shine through. While large cheesecakes may be more difficult to make, …
This classic vanilla granola is a healthy sweet breakfast option, packed with delicious oats, rice crispies, peanut butter, and maple syrup. It doesn’t take more than 30 minutes to make, and it’s way less artificial than any granola you could buy in the store. Essentially, …
One of my easiest and most delicious desserts is this meringue, which ends up crunchy on the outside and marshmallow-y on the inside. It’s so sweet, but not too sweet, which makes them so tasty and super impressive for a large group of people. This …
There is no easier and better breakfast than this chocolate granola, a vegan and gluten-free combo of rolled oats, chocolate, almonds, and more! It’s super crunchy and tasty, but best of all it’s not too sweet to weigh you down in the morning. It’s also …
These are THE BEST fudgy brownies… trust me. Or better yet, make them yourself. My fudgy brownies encompass the best parts of a brownie: the dense chewiness, rich chocolatey flavor, and perfect moistness. They’re so soft and melt in the mouth while being perfectly baked. …